Thick Cut Pork Loin Chops served with Caramelized Onions, Goat Cheese on top of Creamy Polenta with a rich Porcini Mushroom Sauce and Crisped Brussel Sprouts drizzled with a Balsamic Reduction.
Pan Seared NY Strip Steak or Pan Seared Chicken Cutlets with a Green Peppercorn Butter Sauce, Roasted Garlic and Pecorino Risotto, with a side of Sauteed Fresh Vegetables.
Crisped Pork Belly and Tomato Jam Crostini
Truffle Oil Deviled Eggs
Assorted Charcuterie Meats and Cheeses
Mini Spinach and Cheddar Quiches
Seasonal Fruits, Homemade Spreads and Fresh Baked Breads
Smoked Pulled Pork
Smoked BBQ Beef Brisket
Grilled Boneless Chicken Thighs
Five Cheese Mac-N-Cheese
Deviled Egg Potato Salad
Fresh Green Beans Sauteed and Salted
Crispy Romaine Salad with Dressings
Fresh Pretzel Slider Buns
Monthly and Weekly Options
Easy Negotiable Contracts Customized for your Catering Needs